Annual Festival Banquet
Provincial Grand Lodge of Mark Master Masons East Lancashire
Saturday 15th September 2018 at Middleton Masonic Hall

Champagne Reception at 7pm

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Chicken Waldorf Salad *

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Watercress and Celeriac Soup

With Goats Cheese Croutons

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Honey, Orange and Thyme Caramelised Breast of Duck

accompanied with a Blackberry and Port Sauce

Dauphinoise Potato & Seasonal Vegetables

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Crème Brulee with Fresh Berries

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Smoked Applewood Cheddar, Brie and Blue Stilton Cheese

Served with sweet grapes, crisp celery, savoury biscuits and

winter chutney

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Mediterranean Coffee & Mints

* This Course Contains Nuts

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This annual event has become one of the highlights of the provincial calendar, so people are urged to book early to avoid disappointment, the price for this event is £51 per person.

Dress Code

Black Tie

Personal Invitation 2018

Banquet Invitation Letter 2018

Banquet Invitation Letter Reply 2018