Annual Festival Banquet
Provincial Grand Lodge of Mark Master Masons East Lancashire
Saturday 15th September 2018 at Middleton Masonic Hall

Champagne Reception at 7pm


Chicken Waldorf Salad *


Watercress and Celeriac Soup

With Goats Cheese Croutons


Honey, Orange and Thyme Caramelised Breast of Duck

accompanied with a Blackberry and Port Sauce

Dauphinoise Potato & Seasonal Vegetables


Crème Brulee with Fresh Berries


Smoked Applewood Cheddar, Brie and Blue Stilton Cheese

Served with sweet grapes, crisp celery, savoury biscuits and

winter chutney


Mediterranean Coffee & Mints

* This Course Contains Nuts


This annual event has become one of the highlights of the provincial calendar, so people are urged to book early to avoid disappointment, the price for this event is £51 per person.

Dress Code

Black Tie

Personal Invitation 2018

Banquet Invitation Letter 2018

Banquet Invitation Letter Reply 2018